The must of French gastronomy !
50g
6 in stock
15,40€
6 in stock
The must of French gastronomy
To consume in the jar
Long shelf life: 4 years
Gently pull the tab holding the top and remove the rubber seal
After finishing and cleaning the jar, you can store it by securing the top with the rubber seal.
| Weight (g) | 50 |
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| Ingredients | Duck foie gras (from France or the EU) 98%, salt, white pepper, sugar. |
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| Cooking advice | Storage conditions: Room temperature - dry Shelf life: 4 years from date of manufacture Preparation: Use after opening jar |
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| Nutritional Information | Nutritional information per 100g Energy values: 2437 kJ / 592 kcal Fat: 62g - of which saturated fatty acids: 28.6g Carbohydrates: 2.3g - of which sugars: 0.9g Dietary fibre: 0.1g Protein: 6.1g Salt: 1.3g |
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| Regulatory Criteria | GMOs: Contains no GMOs to be declared, as defined by regulations 1829/2003/EC and 1830/2003/EC. Allergens: Contains no allergens in accordance with regulation 1169/2011 Cross contamination : None Ionisation : Has not been treated by ionisation |
|---|
IngredientsDuck foie gras (from France or the EU) 98%, salt, white pepper, sugar.
Cooking adviceStorage conditions: Room temperature - dry Shelf life: 4 years from date of manufacture Preparation: Use after opening jar
Nutritional InformationNutritional information per 100g Energy values: 2437 kJ / 592 kcal Fat: 62g - of which saturated fatty acids: 28.6g Carbohydrates: 2.3g - of which sugars: 0.9g Dietary fibre: 0.1g Protein: 6.1g Salt: 1.3g
Regulatory CriteriaGMOs: Contains no GMOs to be declared, as defined by regulations 1829/2003/EC and 1830/2003/EC. Allergens: Contains no allergens in accordance with regulation 1169/2011 Cross contamination : None Ionisation : Has not been treated by ionisation
