A gourmet dish
8 in stock
13,49€
8 in stock
A dish from Charente-Maritime dedicated to gourmet lovers of mussels, cream and white wine, leek fondue
380g
To consume in the jar. The jar, another convivial way of consuming, zero plastic, zero waste, recyclable or reusable.
Long shelf life: 4 years
| Weight (g) | 380 |
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| Ingredients | Pacific mussels, shelled 39% from Chile, UHT cream 30% MF 25% (cream (milk from EU), emulsifier E472b, stabilizer (carrageenans) E407), leeks 13%, white wine 12% (contains sulphites), onions, starch , salt, gray pepper, cayenne pepper. |
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| Cooking advice | Storage conditions: Room temperature - dry Preparation: Open jar / Heat in the microwave in the glass jar 3 to 4 minutes |
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| Nutritional Information | Nutritional information per 100g Energy values: 515 KJ / 124 Kcal Fat: 9.6g - of which saturated fatty acids: 5.8g Carbohydrates: 3.3g - of which sugars: 1.7g Dietary fibre: 0.5g Protein: 5.7g Salt: 0.6g |
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| Regulatory Criteria | GMOs: Contains no GMOs to be declared, as defined by regulations 1829/2003/EC and 1830/2003/EC. Allergens: Contains allergens according to regulation n°1169/2011: Milk and milk-based products, molluscs and mollusc-based products, sulphites. Cross contamination : May contain traces of : Fish Ionisation: Has not been treated by ionisation. |
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IngredientsPacific mussels, shelled 39% from Chile, UHT cream 30% MF 25% (cream (milk from EU), emulsifier E472b, stabilizer (carrageenans) E407), leeks 13%, white wine 12% (contains sulphites), onions, starch , salt, gray pepper, cayenne pepper.
Cooking adviceStorage conditions: Room temperature - dry Preparation: Open jar / Heat in the microwave in the glass jar 3 to 4 minutes
Nutritional InformationNutritional information per 100g Energy values: 515 KJ / 124 Kcal Fat: 9.6g - of which saturated fatty acids: 5.8g Carbohydrates: 3.3g - of which sugars: 1.7g Dietary fibre: 0.5g Protein: 5.7g Salt: 0.6g
Regulatory CriteriaGMOs: Contains no GMOs to be declared, as defined by regulations 1829/2003/EC and 1830/2003/EC. Allergens: Contains allergens according to regulation n°1169/2011: Milk and milk-based products, molluscs and mollusc-based products, sulphites. Cross contamination : May contain traces of : Fish Ionisation: Has not been treated by ionisation.
