Parmentier with confit duck meat
In a bed of mashed potatoes, the elegance and flavor of minced duck, cooked with onions and parsley
To consume in the jar. The jar, a convivial way of consuming, zero plastic, zero waste, recyclable or reusable.
Long shelf life: 4 years
Gently pull the tab holding the top and remove the rubber seal
Reheat for 3-4 minutes in the microwave or 10-12 minutes in a Bain Marie
After tasting and cleaning the jar, you can store it by securing the top with the rubber seal.
YOU CAN ALSO ENJOY THESE OTHER DISHES FROM TERROIR