The Delicious Recipe of the French Farmer !
90g
8 in stock
6,40€
8 in stock
The delicious recipe for the Farmer’s Lunch… spiced up with Espelette pepper, a terrine that tickles
To consume in the jar
Long shelf life: 4 years
Gently pull the tab holding the top and remove the rubber seal
After finishing and cleaning the jar, you can store it by securing the top with the rubber seal.
| Weight (g) | 90 |
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| Ingredients | Pork meat from France 70%, pork liver from France 16%, liquid whole eggs, onions, salt, garlic, Espelette pepper 0.5%, pepper, bay leaf |
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| Cooking advice | Storage conditions: Room temperature - dry Preparation: Shelf life: 4 years from date of manufacture. |
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| Nutritional Information | Nutritional information per 100g Energy values: 965 kJ / 232 kcal Fat: 17.2g - of which saturated fatty acids: 5.9g Carbohydrates: 1.4g - of which sugars: 0.2g Dietary fibre: 0.2g Protein: 18g Salt: 1.4g |
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| Regulatory Criteria | GMOs: Contains no GMOs to be declared, as defined by regulations 1829/2003/EC and 1830/2003/EC. Allergens: Contains allergens in accordance with regulation 1169/2011: eggs and egg-based products. Cross contamination: May contain traces of: Mustard, celery, soya, nuts and sesame. Ionisation: Has not been treated by ionisation |
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IngredientsPork meat from France 70%, pork liver from France 16%, liquid whole eggs, onions, salt, garlic, Espelette pepper 0.5%, pepper, bay leaf
Cooking adviceStorage conditions: Room temperature - dry Preparation: Shelf life: 4 years from date of manufacture.
Nutritional InformationNutritional information per 100g Energy values: 965 kJ / 232 kcal Fat: 17.2g - of which saturated fatty acids: 5.9g Carbohydrates: 1.4g - of which sugars: 0.2g Dietary fibre: 0.2g Protein: 18g Salt: 1.4g
Regulatory CriteriaGMOs: Contains no GMOs to be declared, as defined by regulations 1829/2003/EC and 1830/2003/EC. Allergens: Contains allergens in accordance with regulation 1169/2011: eggs and egg-based products. Cross contamination: May contain traces of: Mustard, celery, soya, nuts and sesame. Ionisation: Has not been treated by ionisation
